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charcuterie board

How to Make a Halloween Charcuterie Board

March 21, 2023 by Wendy
ideas for making a Halloween charcuterie board

We decided to take our charcuterie board to another level and make a Halloween board. We included tasty treats, ones that were easy to grab and go, a Halloween vibe, and even a few healthier items included.

Categories Forks Tags charcuterie board, halloween Leave a comment

Best Type of Wood To Make A Charcuterie Board?

February 6, 2023 by Wendy
Stack of different types of charcuterie boards

Size and shape of a charcuterie board remain the two most important factors when making a board, but what type of wood do you use? We are going to tell you all about the best type of wood to use to make a charcuterie board.

Categories Forks Tags charcuterie board, cheese plate, teak, types of wood, wood Leave a comment

How Long Can a Charcuterie Board Sit Out?

January 26, 2023January 6, 2023 by Wendy
picture of food on a charcuterie board

When we have a party or guests for dinner, we like to serve charcuterie. Like many of you we want to know how long a charcuterie board can sit out and still be safe to eat. Meats and cheeses can only sit for two hours before running the risk of bacteria developing.

Categories Forks Tags charcuterie board, cheese board, cured meats, fruits Leave a comment

Veggie Charcuterie Board

October 5, 2022September 27, 2022 by Wendy
Create a charcuterie board with veggies

Learn how to prepare a veggie charcuterie board

Categories Forks Tags charcuterie, charcuterie board, vegetable charcuterie, veggie charcuterie board Leave a comment

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Wendy VanHatten

Hello! I'm Wendy. Talking over coffee with my grandma kick-started my joy for cooking. Fast forward 50 years and I have decades of experience cooking with real ingredients, developing recipes and tasting quality wines. I'm always trying new recipes and perfecting my favorites.

professional picture of Jackie VanHatten

Hi there! I'm Jackie. I enjoy working out to stay healthy and I love making food packed with nutrition and flavor. Here on Forks Corks and Brews you will find a wide range of recipes, how-to's and kitchen shortcuts. I'm a self-taught, home cook with over 15 years of experience in the photography industry.

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