If you are unsure what deglaze means then you have come to the right food blog. We will tell you exactly how to deglaze a pan and what types of liquids you can use. Sometimes a recipe will tell you to deglaze your pan before you add more food. Several types of liquids can be … Read more
What if you want to make a pizza and all you have are leftovers from last night? Can you use those leftovers as pizza toppings? With a little creativity we turn our leftovers into delicious pizzas. Check out these ideas and then see what is in your refrigerator. You might be surprised at what you … Read more
Olives make a great addition to a charcuterie board. If you are looking for something a little different, check out these recipes. For warm olives with an anise like flavor try this: ½ cup olive oil 2 or 3 cloves garlic, smashed 5 strips lemon zest…a vegetable peeler works great 3 sprigs fresh rosemary 3 … Read more
There may be many reasons you want or need to cook with plant based milk. You might be dairy intolerant or you might not want dairy in your diet. Whatever the reason, there are plenty of alternatives to using dairy. People have asked what the best plant based milk is, what it tastes like, and … Read more
Did you know you need to change your old spices and dried herbs at least yearly? Why Discard Old Spices? Spices and herbs lose their flavor and intensity as they sit in your pantry or cupboard. It is not that they are bad. They just are not as flavorful as they once were. That means … Read more