Allow 2-3 hours in order to make this recipe. You can also prepare the pastry cream filling up to a day in advance. While the pastry cream is chilling make the cream puff shell recipe. Do you want to challenge your cooking skills and make a fabulous dessert? Our French cream puff recipe will delight … Read more
This simple and tasty pizza dough makes two 10 inch crusts or one large crust. 3/4 Cup (6 ounces) lukewarm Water 1 teaspoon active-dry or instant Yeast 2 Cups (10 ounces) unbleached all-purpose Flour…I use 00 Flour 1 1/2 teaspoons Salt Set the oven to 500°F or as hot as it will go and let … Read more
A wonderfully hearty side dish that will make any dinner better. You can also add chicken or beef to this recipe and make it an entire meal. Sun-dried tomatoes add a lovely flavor, but they remain your choice. For me, I would make this creamy mushroom recipe without the sun-dried tomatoes. I hate to admit … Read more
Allow 45-50 minutes to make this Gruyere, Prosciutto, and Spinach bites recipe. If your puff pastry is frozen allow 4 hours for it to thaw in the refrigerator. Cookware and utensils for this recipe include: 2 baking sheets parchment paper sharp knife cutting board small bowl cheese grater if you buy cheese in a block … Read more
Ingredients for Cheesy Breadsticks from Scratch:1 cup warm water1 teaspoon dry yeast1 teaspoon salt1 teaspoon sugar2 to 2 ¼ cups flour½ cup grated cheese Preparation for Cheesy Breadstick Recipe from Scratch: Warm the water to just lukewarm. You do not want it too hot or it will not allow the yeast to bloom. Place the … Read more